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Non-dairy Creamer for Bubble Tea K35

Lianfeng Bioengineering China manufacturer supplier factory, as a leader in the field of food ingredients, has always been committed to providing consumers with high-quality, healthy and delicious food ingredients. Among them, the Non-dairy Creamer for Bubble Tea K35, as one of the company's star products, has won the favor of a large number of milk tea enthusiasts and milk tea brands due to its excellent taste and stability. Below, we will provide you with a detailed introduction to the many characteristics of this Non-dairy Creamer for Bubble Tea K35.

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Product Description

Firstly, in terms of raw material selection, Lianfeng Bioengineering China manufacturer supplier factory pays great attention to the selection of raw materials for Non-dairy Creamer for Bubble Tea K35. The company strictly screens high-quality vegetable oils, emulsifiers, stabilizers and other raw materials to ensure that each batch of raw materials meets high-quality standards. This strict selection of raw materials not only ensures the taste and quality of vegetable fat powder, but also ensures its application effect in pearl milk tea.

Specification

Product Name	K32	Date of manufacture	20230920	Expiry Ddate	20250919	Product lot number	2023092001
Sampling location	Packaging room	Specification KG/bag	25	Sampling number /g	3100	Executive standard	Q/LFSW0001S
Serial number	Inspection items		Standard requirements		Inspection results		Single judgement
1	Sensory organs	Color and lustre	White to milky white or milky yellow, or with a color consistent with the additives		Milky white		Qualified
		Organizational status	Powder or granular, loose, no caking, no foreign impurities		Granular, no caking, loose, no visible impurities		Qualified
		Taste And Odour	It has the same taste and odor as the ingredients, and has no peculiar smell.		Normal taste and odor		Qualified
2	Moisture g/100g	≤5.0			4.2		Qualified
4	Fat g/100g	32.0±2.0			32.3		Qualified
5	Total Colony CFU/g	n=5，c=2，m=10⁴，M=5×10⁴			170,220,150,250,190		Qualified
6	Coliform CFU/g	n=5，c=2，m=10，M=10²			＜10,＜10,＜10,＜10,＜10		Qualified
Conclusion		The test index of the sample meets the Q/LFSW0001S standard, and judges the batch of products synthetically. ■ Qualified 　 □ Unqualified

In terms of production technology, the company has introduced advanced production technology and equipment. By precisely controlling the proportion of raw materials, processing temperature, and mixing uniformity, it ensures that the K35 vegetable fat powder of pearl milk tea can be evenly dispersed in the milk tea, presenting a silky and delicate taste and rich milk aroma. At the same time, the company also pays attention to the hygiene and safety of the production environment, ensuring that every batch of pearl milk tea vegetable fat powder K35 meets food safety standards, making consumers feel more at ease when drinking.
In terms of taste, the K35 vegetable fat powder of pearl milk tea performs excellently. It not only perfectly blends with milk tea, making the taste smoother and more delicate, with a rich milk aroma, but also pairs with pearls to create a unique taste hierarchy. Whether it is hot or cold, K35 can maintain a stable taste and quality, allowing consumers to feel the pearl's bouncy texture while enjoying the delicious taste of milk tea.
In addition, the Non-dairy Creamer for Bubble Tea K35 also has good stability. It can maintain stable quality under different temperatures and storage conditions, and is not prone to problems such as clumping and precipitation. This stability makes K35 more convenient to use in the production process of pearl milk tea, and also improves the quality and taste of milk tea.

In addition to the above advantages, Non-dairy Creamer for Bubble Tea K35 also emphasizes nutrition and health. It is rich in plant protein and fat, which can provide the necessary energy and nutrients for the human body. At the same time, it also avoids the lactose intolerance problem that may exist in traditional dairy creams, allowing more people to enjoy delicious pearl milk tea.
In terms of market promotion, the Non-dairy Creamer for Bubble Tea K35 has won the favor of many milk tea brands due to its excellent quality. Both large chain brands and small milk tea shops have chosen to use K35 to make pearl milk tea, bringing consumers a more delicious and healthy beverage choice.
In summary, Lianfeng Bioengineering China manufacturer supplier factory's pearl milk tea vegetable fat powder K35 has become a star product in the market due to its high-quality raw materials, advanced production technology, unique taste, and excellent quality. Whether it is a milk tea brand or a consumer, choosing pearl milk tea vegetable fat powder K35 is a wise decision.