Lianfeng Bioengineering, a renowned manufacturer, supplier, and factory based in China, has maintained its leadership position in the food industry through unwavering dedication to research and production of top-quality food raw materials. Notably, our Non-dairy Creamer with Strong Flavor Fat 40%-50% has earned widespread acclaim in the market for its exceptional taste and quality. Crafted with precision and expertise, this product delivers a robust flavor profile that enhances various food and beverage applications. Trust Lianfeng Bioengineering to provide innovative solutions that meet the highest standards of taste and quality in the food industry.
This strong flavored Non-dairy creamer, characterized by its high fat content, gives the product a richer flavor and taste. The Non-dairy Creamer with Strong Flavor Fat 40%-50%, which not only ensures the rich taste of the product, but also makes it have better stability and solubility in the application process. This feature makes it an ideal choice for coffee, milk tea, baked goods, and other fields, bringing unique flavors and taste experiences to the product.
Specification
Product Name | T25 Pro Max | Date of manufacture | 20231113 | Expiry Ddate | 20251112 | Product lot number | 2023111301 |
Sampling location | Packaging room | Specification KG/bag | 25 | Sampling number /g | 3000 | Executive standard | Q/LFSW0001S |
Serial number | Inspection items | Standard requirements | Inspection results | Single judgement | |||
1 | Sensory organs | Color and lustre | White to milky white or milky yellow, or with a color consistent with the additives | Milky white | Qualified | ||
Organizational status | Powder or granular, loose, no caking, no foreign impurities | Granular, no caking, loose, no visible impurities | Qualified | ||||
Taste And Odour | It has the same taste and odor as the ingredients, and has no peculiar smell. | Normal taste and odor | Qualified | ||||
2 | Moisture g/100g | ≤5.0 | 4.2 | Qualified | |||
3 | Protein g/100g | 1.0±0.50 | 1.2 | Qualified | |||
4 | Fat g/100g | 26.0±2.0 | 26.3 | Qualified | |||
5 | Total Colony CFU/g | n=5,c=2,m=104,M=5×104 | 130,120,180,100,200 | Qualified | |||
6 | Coliform CFU/g | n=5,c=2,m=10,M=102 | <10,<10,<10,<10,<10 | Qualified | |||
Conclusion |
The test index of the sample meets the Q/LFSW0001S standard, and judges the batch of products synthetically. ■ Qualified □ Unqualified |
Lianfeng Bioengineering China manufacturer supplier factory always adheres to the principle of high standards and strict requirements in the selection of raw materials. The company selects high-quality vegetable oil, starch syrup, casein and other raw materials, which are finely processed. These raw materials not only ensure the taste and quality of Non-dairy creamer, but also make it rich in various nutrients such as protein, vitamins, and minerals. These nutrients have a positive promoting effect on human health and can meet the nutritional needs of consumers.
In terms of production technology, Changzhou Lianfeng Biological Engineering Co., Ltd. has adopted advanced spray drying technology. This technology can ensure that the Non-dairy creamer is evenly mixed and the particles are fine during the processing, thereby ensuring the quality and taste of the product. At the same time, the company also has a comprehensive quality management system, which strictly controls every step from raw material procurement, production and processing to product inspection, ensuring the quality and safety of products.
In addition, Non-dairy Creamer with Strong Flavor Fat 40%-50% has shown wide applicability in various application fields. In the beverage industry, whether it is rich coffee or sweet milk tea, it can add rich taste and layers to drinks. In the field of baking, it can be used as a raw material for baked goods such as bread and cake, making the taste of the food more delicate and unique. At the same time, it can also be applied to the production of foods such as ice cream and candy, bringing a richer taste experience to these foods.
It is worth mentioning that Lianfeng Bioengineering China manufacturer supplier factory not only focused on the taste and quality of the product, but also fully considered the health needs of consumers in the process of developing this strong aroma Non-dairy creamer. The company adopts scientific formulas and advanced production processes to ensure that Non-dairy creamer maintains a rich taste while reducing its adverse effects on human health. This allows consumers to maintain healthy eating habits while enjoying delicious food.
In addition to the excellent quality of the product itself, Lianfeng Bioengineering China manufacturer supplier factory also attaches great importance to service quality and customer experience. The company has a professional sales and customer service team that can provide timely and thoughtful service to customers. Whether it is product consultation, order processing, or after-sales service, the company can achieve timely response and efficient resolution, allowing customers to feel considerate care and high-quality service.